Snickerdoodle Cookies


Gluten free cookies



Ingredients: Gluten-Free Flour (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum), sugar, almond flour, butter, palm oil shortening, eggs, cinnamon, vanilla extract, cream of tartar, baking soda, salt

Cookies are sold in packages of 4 for $8.00. Larger quantities also available.


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